Uprooted Farm is currently growing Genovese Basil which is the Italian strain of basil often regarded as the best for pesto. Its large dark green leaves can measure up to 2" (5cm) long and oh the fragrance! Please do not put any type of basil in the fridge as it will turn black very ..
Uprooted Farm kale is a blend of Red Russian and Blue Scotch kales. It is harvested when the leaves are small to medium in size. Red Russian has flat leaves & lovely red stems, while Blue Scotch has curly leaves and a smoky blue leaf colour.While both are excellent in salads, Blue is the t..
Red Fife is a grain that originated in Scotland and was brought over here in the 1800’s. Red Fife is a heritage grain that has been said to be Canada’s oldest wheat variety. We stone mill locally grown organic grains from our farm. Never bleached, never anything added, 100..
Organic Hard Red Wheat, this whole grainwheat flour is a great addition to your breads! The high protein level of the hard red wheat produces the perfect amount of gluten while still having the earthiness of whole wheat. We stone mill locally grown organic grains from our farm. Never bleac..