
Bestseller
Whole Wheat Stone Ground Hard (bread) Flour
Available in 4.5 lb. Whole Wheat Stone Ground Hard flour is used in bread baking.This flour is ground between 2 stones, and therefore called stone ground. It has more nutrients than most flour because of the techniques used in grinding. Healthy and full of flavour!
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- Stock: In Stock
$1.96
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Vendor information

Kitchen Kuttings Cafe Inc.
- Kitchen Kuttings Cafe Inc.
- http://www.kitchenkuttings.com
- Elmira, Canada
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