Ground Ginger is ground from the dried ginger root. It's a convenient form for baked foods, sauces, curries, and chutneys, and for sprinkling on applesauce. ..
When using Ground Nutmeg in cakes, breads, fruit dishes and pumpkin pies, nutmeg pairs well with ginger, cinnamon and cloves. When used in lamb, meat stews, spinach dishes, veal, vegetable recipes and even pasta sauces, it pairs well with cumin, coriander, pepper and thyme...
Price per pound. Available in 1 lb size. Light cocoa powder is lighter in color, and lighter in taste than the dark cocoa powder. When a recipe calls for melted unsweetened chocolate, you can use cocoa powder as a substitute. Replace every 1 ounce of unsweetened chocolate with 3 level tabl..
Our Organic Light Rye Flour is stone ground, and grown and processed locally.
This grain is grown organically in fields just outside of Elmira, only 12 km from our store! ..
Simply stir & bake! A light, delicate, yeast-Free bread. Use for white bread or pizza crusts. Recipes for cheese bread, raisin bread, rolls... Gluten free..
Makes 3 pie crusts, or 24 to 30 small tarts. This works great for quiche, meat pies...and check out our Maple Butter Tart recipe! We are told this is the easiest pastry folks have ever used. Enjoy! Gluten free..